Bodega Cauzón (Ramón Saavedra)

Cabronicus Andalucia Tempranillo

8.916 ratings
-no pro ratings
Andalucía, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
David Bourke

Funky, lovely BBQ wine

Funky, lovely BBQ wine

1 person found it helpfulJul 9th, 2017
Eunah Han

Chilled Tempranillo which is nice fruitiness and earthy. Great to start with this for early dinner before going into serious red.

Chilled Tempranillo which is nice fruitiness and earthy. Great to start with this for early dinner before going into serious red.

Sep 16th, 2019
Jordi Pazo

Saló dels Vins Naturals. Nau Bostik. Granada.
10.02.19

Saló dels Vins Naturals. Nau Bostik. Granada.
10.02.19

Feb 10th, 2019
Emma Holder

Great early summer chilled red

Great early summer chilled red

Jul 8th, 2018
David Hendrickson

Tempranillo running wild and free. Really digging this slightly chilled on a hot night.

Tempranillo running wild and free. Really digging this slightly chilled on a hot night.

Jun 29th, 2016
Rob Havana

Rob had this 6 years ago

Rob had this 6 years ago

Feb 10th, 2019
Rob Kiley

Rob had this 7 years ago

Rob had this 7 years ago

Aug 27th, 2017
Claire Morton

Claire had this 7 years ago

Claire had this 7 years ago

Aug 11th, 2017
Emma Holder

Emma had this 7 years ago

Emma had this 7 years ago

Jul 8th, 2017