
comes on strong at first: Spicy, green pepper, coffee aromas. Have a sip and its a different wine! Bright red fruits, great mouthfeel. balanced. a bit young and could use a bit of decanting which I didnt have time for on the park bench in Puerta Maderas Argentina
comes on strong at first: Spicy, green pepper, coffee aromas. Have a sip and its a different wine! Bright red fruits, great mouthfeel. balanced. a bit young and could use a bit of decanting which I didnt have time for on the park bench in Puerta Maderas Argentina
Nov 6th, 2017
Delicioso!!!
1 person found it helpfulJun 20th, 2014
Had in Buenos Aires together with Jessica, Renzo, Pablo, Andrea, and Laura. With a really good Ribeye. Very comfortable wine.
Had in Buenos Aires together with Jessica, Renzo, Pablo, Andrea, and Laura. With a really good Ribeye. Very comfortable wine.
1 person found it helpfulDec 20th, 2013
Color púrpura, muy brillante, blend mal ex 90% cabernet y petit verdor
Color púrpura, muy brillante, blend mal ex 90% cabernet y petit verdor
1 person found it helpfulJun 11th, 2013
Argentina wine
1 person found it helpfulMar 5th, 2013
Of ruby color, notes of vanilla, cloves and mainly oak predominate, on a base of strawberry and red fruits, full-bodied.
Of ruby color, notes of vanilla, cloves and mainly oak predominate, on a base of strawberry and red fruits, full-bodied.
Feb 3rd, 2023
Cor vermelha escura, vibrante com densidade média. Aroma bastante alcoólico, possui toque cítrico e perfumado, lembra madeira verde e seiva. Na boca é bastante alcoólico e ácido, sem muito rastro, mas com um bom sabor.
Cor vermelha escura, vibrante com densidade média. Aroma bastante alcoólico, possui toque cítrico e perfumado, lembra madeira verde e seiva. Na boca é bastante alcoólico e ácido, sem muito rastro, mas com um bom sabor.
Oct 8th, 2022
Great wine. Slightly sweet. Good finish. Mild
Great wine. Slightly sweet. Good finish. Mild
Mar 17th, 2019
More citrus less fruit. Light. Younger.
More citrus less fruit. Light. Younger.
Feb 10th, 2019
Buenisimo
Dec 30th, 2018