We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Medium lemon; medium intensity aromas of yellow apple, yellow peach, pineapple custard, funky mineral, cedar, light vanilla; dry, medium acid, medium alcohol, medium plus body, medium plus intensity flavors of yellow apple, yellow peach, pineapple custard, funky mineral, cedar, vanilla; medium finish, very good, totally thought it was Chardonnay when tasting it blind
Medium lemon; medium intensity aromas of yellow apple, yellow peach, pineapple custard, funky mineral, cedar, light vanilla; dry, medium acid, medium alcohol, medium plus body, medium plus intensity flavors of yellow apple, yellow peach, pineapple custard, funky mineral, cedar, vanilla; medium finish, very good, totally thought it was Chardonnay when tasting it blind
Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50
9.8
Flight of Bouza Albariño. The 2005 was the standout but 2006. 2008 and 2013 good. 2005 showed notes of dried apple, dried pineapple, whiff of almonds tied up with a creamy velvety bow.
Flight of Bouza Albariño. The 2005 was the standout but 2006. 2008 and 2013 good. 2005 showed notes of dried apple, dried pineapple, whiff of almonds tied up with a creamy velvety bow.
My first wine from Uruguay! Almost white in color. Massively complex nose that contains mango, butter, pineapple, and a variety of other things. Wine is thick with a nice balance between tartness, cream, and minerality. Very Chard like minus the oak. Medium+ finish. When paired with pulled pork tacos it tastes like a Green Apple Blow Pop! 9.3 without food, 9.5 with, so pair it with some spice and beef. Great rec by the local wine store. Impressive and great value @ £20!
My first wine from Uruguay! Almost white in color. Massively complex nose that contains mango, butter, pineapple, and a variety of other things. Wine is thick with a nice balance between tartness, cream, and minerality. Very Chard like minus the oak. Medium+ finish. When paired with pulled pork tacos it tastes like a Green Apple Blow Pop! 9.3 without food, 9.5 with, so pair it with some spice and beef. Great rec by the local wine store. Impressive and great value @ £20!
Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50
9.9
2013 Bouza Albariño from Uruguay. The standard for Albariño from this burgeoning region. Citrus blossom, lemon peel, apricot, pineapple with a smooth, round texture. Divine.
2013 Bouza Albariño from Uruguay. The standard for Albariño from this burgeoning region. Citrus blossom, lemon peel, apricot, pineapple with a smooth, round texture. Divine.
Montevideo, Canelones, Uruguay
