Bluestone Vineyard

Petit Verdot

9.13 ratings
-no pro ratings
Shenandoah Valley, Virginia, USA
Petit Verdot
Lamb, Baking Spices, Potato, Pasta, Exotic Spices, Chicken, Herbs, Turkey, White Rice, Hard Cheese, Pungent Cheese, Chili & Hot Spicy, Mushrooms, Beef, Onion, Soft Cheese, Duck, Pork, Beans & Peas, Tomato-Based
Top Notes For
Matthew W.

Black fruit & hints of heat on the nose, but soft, fruity spice with a tight finish. Paired nicely with a charcoal flamed med-rare T-bone steak.

Black fruit & hints of heat on the nose, but soft, fruity spice with a tight finish. Paired nicely with a charcoal flamed med-rare T-bone steak.

Aug 8th, 2016
Nate Stiles

Wow, velvet smooth, slippery, a little tart. Really nice.

Wow, velvet smooth, slippery, a little tart. Really nice.

Jun 7th, 2015
Bailey Dismore

Bailey had this 4 years ago

Bailey had this 4 years ago

Nov 23rd, 2019