Blair Estate

Arroyo Seco Rosé of Pinot Noir

8.75 ratings
9.01 pro ratings
Arroyo Seco, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Saman Hosseini

Writer Maison Abattoir

9.0

Drinks more like a cool, low extraction bretty than rose, with legit freshness and structure after two years of bottle age.

Drinks more like a cool, low extraction bretty than rose, with legit freshness and structure after two years of bottle age.

Jul 4th, 2018
Katy Barnett

Tastes like cranberries.

Tastes like cranberries.

Aug 27th, 2017
Harold Lewis

Decent Rose of Pinot Noir. Very dry with an unusual finish.

Decent Rose of Pinot Noir. Very dry with an unusual finish.

Jul 3rd, 2016
Daniel Graves

Rose made from Pinot Noir? Count me in!

Rose made from Pinot Noir? Count me in!

May 1st, 2016
Robert Randich

Funky nose, strawberry, aromatic
Dry, savory, gamey, spicey med-long finish

Funky nose, strawberry, aromatic
Dry, savory, gamey, spicey med-long finish

Jul 10th, 2015