Black Hills Estate Winery

Per Se Red wine

9.115 ratings
-no pro ratings
Okanagan Valley, British Columbia, Canada
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Brian

Beautiful example of the longevity that BC Syrah has. Still fruit and balanced at 10 years

Beautiful example of the longevity that BC Syrah has. Still fruit and balanced at 10 years

May 4th, 2024
Scott Kusalik

Silky tannins, candied fruit, great balance. Lovely wine

Silky tannins, candied fruit, great balance. Lovely wine

Feb 19th, 2023
Brian

Unbelievable wine, the typical Okanagan flavour profile that has balanced out over 8 years. Well worth the wait.

Unbelievable wine, the typical Okanagan flavour profile that has balanced out over 8 years. Well worth the wait.

Mar 31st, 2021
Debra Copeland

Dark berries, chocolate - a classic Syrah. Perfect with a tomahawk steak

Dark berries, chocolate - a classic Syrah. Perfect with a tomahawk steak

Mar 22nd, 2021
Eldon Sproule

Deep ruby with a garnet rim
Baking spices (clove), pine and cedar on the nose, ripe black fruit.
Medium High acidity, medium alcohol, medium tannin medium-full body, long finish. Dry.
BlackBerry, blueberry, cola, vanilla, mossy forest floor.
93 points.

Deep ruby with a garnet rim
Baking spices (clove), pine and cedar on the nose, ripe black fruit.
Medium High acidity, medium alcohol, medium tannin medium-full body, long finish. Dry.
BlackBerry, blueberry, cola, vanilla, mossy forest floor.
93 points.

Feb 20th, 2019
Curtis Berlinguette

Pepper, with a hint of grape. Splendid.

Pepper, with a hint of grape. Splendid.

Mar 5th, 2016
Tristan Hamblin

A Cabernet franc (62) - Syrah (38) blend. Takes a while to open up but decent. Full bodied, it pairs well with red meat.

A Cabernet franc (62) - Syrah (38) blend. Takes a while to open up but decent. Full bodied, it pairs well with red meat.

Sep 11th, 2015
LeParc

Allow it to breathe in the glass brought out a tobacco aroma searching hard for black cherry.

Allow it to breathe in the glass brought out a tobacco aroma searching hard for black cherry.

Aug 30th, 2015
James

James had this 2 years ago

James had this 2 years ago

Sep 7th, 2022
Brian

Brian had this 3 years ago

Brian had this 3 years ago

May 25th, 2022