Bissoni

Sangiovese di Romagna Superiore Riserva

8.65 ratings

8.53 pro ratings

Emilia-Romagna, Italy

Sangiovese

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

Brandon Thomas

7.9

Black cherry jam overlaid with black pepper spice, graphite and ink with ample alcohol. Violets and ripe black cherry, grippy tannins over light acidity. The smell and taste of alcohol overpowers. 2011 vintage.

Feb 22nd, 2015