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Bird in Hand

Sémillon-Sauvignon Blanc Blend

8.91 ratings
-no pro ratings
Adelaide Hills, Mount Lofty Ranges, South Australia, Australia
Sémillon-Sauvignon Blanc Blend
Duck, Squash & Root Vegetables, Shellfish, Turkey, Mushrooms, Cream Sauces, Chicken, Goose, White Fish, Pork, Meaty & Oily Fish, Manchego & Parmesan, Cheddar & Gruyere

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Bird in HandAdelaide Hills, Mount Lofty RangesSémillon-Sauvignon Blanc Blend
Top Notes For
Colin Cahoon
8.9

Citrus and honeydew melon. Crisp and sweet with lovely floral nose.

Citrus and honeydew melon. Crisp and sweet with lovely floral nose.

Jun 11th, 2015