Bichi

El KidPinot

9.19 ratings

9.81 pro ratings

Mexico

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.8

Really smart - tart and delicious. From Jair Tellez and family. Making some of the only natural wine in Mexico. Super cool.

Really smart - tart and delicious. From Jair Tellez and family. Making some of the only natural wine in Mexico. Super cool.

1 person found it helpfulOct 9th, 2016

Marisol Sacramento

7.8

Wine served at Noma Tulum. No sulfites. Intense!

Wine served at Noma Tulum. No sulfites. Intense!

May 30th, 2017

9.1

Light, refreshing, and that addictive natural wine flavor.

Light, refreshing, and that addictive natural wine flavor.

Apr 15th, 2017

8.7

Natural Pinot from Mexico, partly done by Chile's Louis Antoine-Luyt. Drinkable and fun, nothing earth shattering but hey.

Natural Pinot from Mexico, partly done by Chile's Louis Antoine-Luyt. Drinkable and fun, nothing earth shattering but hey.

Nov 20th, 2016

9.0

Andrew had this 5 years ago

Andrew had this 5 years ago

May 29th, 2019

Bógar Adame Mendoza

9.5

Bógar had this 6 years ago

Bógar had this 6 years ago

Apr 3rd, 2018

8.6

Mark had this 7 years ago

Mark had this 7 years ago

May 6th, 2017

Suzanne Clemmer

9.2

Suzanne had this 7 years ago

Suzanne had this 7 years ago

Mar 14th, 2017

9.8

Leila had this 7 years ago

Leila had this 7 years ago

Dec 29th, 2016