Bevan Cellars

Dry Stack Vineyard Sauvignon Blanc

9.18 ratings

9.11 pro ratings

Bennett Valley, Sonoma County, California, USA

Sauvignon Blanc

Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

Top Notes For

9.1

Hazy straw. Wonderful nose of lemon rind m, straw, and menthol. Full bodied palate of verbena, pear, citrus, birch, and a host others in layer upon layer. Firm acidity from entry to the slight mineral flintiness on the finish. Rich seafood or poultry dishes will shine especially well. I’m having mine with scallops and my drinking partner with Parmesan encrusted chicken. Drink now through 2024.

Hazy straw. Wonderful nose of lemon rind m, straw, and menthol. Full bodied palate of verbena, pear, citrus, birch, and a host others in layer upon layer. Firm acidity from entry to the slight mineral flintiness on the finish. Rich seafood or poultry dishes will shine especially well. I’m having mine with scallops and my drinking partner with Parmesan encrusted chicken. Drink now through 2024.

May 12th, 2021

9.2

Excellent complex of flavors.

Excellent complex of flavors.

Sep 26th, 2022

Howard Greenfield

9.0

Howard had this 3 years ago

Howard had this 3 years ago

Aug 1st, 2021

Howard Greenfield

9.2

Howard had this 3 years ago

Howard had this 3 years ago

May 28th, 2021

9.0

Eric had this 4 years ago

Eric had this 4 years ago

Mar 14th, 2021

Francisco Gonzalez

9.1

Francisco had this 4 years ago

Francisco had this 4 years ago

Jan 12th, 2021

Howard Greenfield

9.1

Howard had this 4 years ago

Howard had this 4 years ago

Jan 1st, 2021

William Goldsmith

9.1

William had this 4 years ago

William had this 4 years ago

Aug 11th, 2020

Roger had this 5 years ago

Roger had this 5 years ago

May 17th, 2020