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Bertrand Minchin

La Tour Saint-Martin Morogues Menetou-Salon Sauvignon Blanc

8.92 ratings
9.01 pro ratings
Menetou-Salon, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Bertrand MinchinMenetou-Salon, Central VineyardsSauvignon Blanc
Top Notes For
Austin Hohnke
9.0

Somewhat a-typical for Loire Sauvignon Blanc. Soft, round, peaches, kiwi, guava, almost creamy. People seeking a lean, racy, mineral style should look elsewhere. I love it, frankly.

Somewhat a-typical for Loire Sauvignon Blanc. Soft, round, peaches, kiwi, guava, almost creamy. People seeking a lean, racy, mineral style should look elsewhere. I love it, frankly.

Dec 13th, 2022
Lisa McKinnon
8.9

More minerally, and a bit sweet, than is typical for a Sauvignon Blanc, this paired well with fish and with pasta and cream sauce.

More minerally, and a bit sweet, than is typical for a Sauvignon Blanc, this paired well with fish and with pasta and cream sauce.

May 29th, 2023