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Berton Vineyards

The Black Shiraz

8.5134 ratings
7.63 pro ratings
Barossa, South Australia, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic

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Berton VineyardsBarossa, South AustraliaShiraz
Top Notes For
Andrés Solís Lira
6.1

Once in a lifetime experience. I vow to never try this again

Once in a lifetime experience. I vow to never try this again

Dec 10th, 2015
Monica Frivoll Sund
8.0

Helt ok.

Helt ok.

Feb 22nd, 2022
Matt Haines
9.0

Sweet and pleasant

Sweet and pleasant

Feb 9th, 2022
Harry Hunt-Martin
9.2

With Tony's birthday bbq.
Rich, very deep, slightly tannic and very fruity.

With Tony's birthday bbq.
Rich, very deep, slightly tannic and very fruity.

Jun 6th, 2021
Neal Ferry
8.6

Bright, sweeter than most

Bright, sweeter than most

Nov 15th, 2020
Otherjulie
7.5

Ok, but not awesome

Ok, but not awesome

Sep 21st, 2020
Kim Henriksen
8.6

Alot of taste, but it doesnt go as well together as i like.

Alot of taste, but it doesnt go as well together as i like.

Jun 13th, 2020
Spencer Sani
9.5

One of my favourite Australian Shiraz’

One of my favourite Australian Shiraz’

Jun 12th, 2020
Dee Lapoint
9.3

I don’t drink much red wine but I really liked this one and will buy it again. Spicy and peppery.

I don’t drink much red wine but I really liked this one and will buy it again. Spicy and peppery.

Dec 19th, 2019
Robert Oliver
6.1

It smells like dead fish when you first open the bottle. The wine tastes like sweaty feet and leaves a nasty aftertaste in you mouth. I really don’t like this wine.

It smells like dead fish when you first open the bottle. The wine tastes like sweaty feet and leaves a nasty aftertaste in you mouth. I really don’t like this wine.

Mar 24th, 2019