Bernard Dugat-Py

Mazoyeres-Chambertin Grand Cru Pinot Noir

9.44 ratings
9.52 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Harley Carbery

Director of Wine, Mandalay Bay Resort & Casino and Delano Las Vegas

9.5

2007. Big, decanted an hour in advance and it still needed more.

2007. Big, decanted an hour in advance and it still needed more.

Sep 6th, 2015
Will Costello MS

Master Sommelier, Wine Director Mandarin Oriental Las Vegas

9.5

still quite oaky considering whole Cluster nature and time in bottle but tons of Dusty terroir. too bad it's so expensive.

still quite oaky considering whole Cluster nature and time in bottle but tons of Dusty terroir. too bad it's so expensive.

Dec 14th, 2014
Berg

Berg had this 7 years ago

Berg had this 7 years ago

Jul 6th, 2017
Justin Sternberg

Justin had this 9 years ago

Justin had this 9 years ago

Sep 4th, 2015