Bernard Dugat-Py

Champeaux Gevrey-Chambertin Vieilles Vignes 1er Cru Pinot Noir

9.224 ratings
9.27 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Top Notes For
Nico J. Snyman

A little blunt this one, much preferred the Cœur de Roy, a little too extracted for my liking.

A little blunt this one, much preferred the Cœur de Roy, a little too extracted for my liking.

Oct 4th, 2016
Riccardo Sgarra

Fresh great roundness

Fresh great roundness

Mar 6th, 2015
Alexa Rose

2009.

2009.

Jan 1st, 2014
Boris

Unexpectedly deep colour. Very expressive (but not as sexy as Jean Grivot wines). Dominant oak, sour cherry, red flowers, pickles and animal notes. Powerful and rustic palate, though well structured. Seems like it has a huge potential, can't believe it's already 13 years old! For my taste it lacks elegance and complexity. High rating is partially because of potential.

Tasted on 2021-08-26

Unexpectedly deep colour. Very expressive (but not as sexy as Jean Grivot wines). Dominant oak, sour cherry, red flowers, pickles and animal notes. Powerful and rustic palate, though well structured. Seems like it has a huge potential, can't believe it's already 13 years old! For my taste it lacks elegance and complexity. High rating is partially because of potential.

Tasted on 2021-08-26

Sep 21st, 2021
Marco Paoletti

2007 Mineralita incredibile, tannino potente, manca un po' di eleganza ma c'è veramente parecchia materia in questo vino

2007 Mineralita incredibile, tannino potente, manca un po' di eleganza ma c'è veramente parecchia materia in questo vino

Nov 24th, 2017
Phil Bogard

The most structured 2007 I have had. Decanted 3 hours. The BRB group loved this wine. Great fruit, and the nose is rustic, deep black fruit. Wonderful.

The most structured 2007 I have had. Decanted 3 hours. The BRB group loved this wine. Great fruit, and the nose is rustic, deep black fruit. Wonderful.

Mar 12th, 2016
Kevin Yen

2012/11/22

2012/11/22

Mar 5th, 2014
Laury Luo

Red fruits dominated. Very smoky on the nose when we first opened it. A bit woody too. Flavours came out fully after 2 hour, and became very smooth. High acidity, medium body.

Red fruits dominated. Very smoky on the nose when we first opened it. A bit woody too. Flavours came out fully after 2 hour, and became very smooth. High acidity, medium body.

Jul 14th, 2013
Nico J. Snyman

Nico had this 9 years ago

Nico had this 9 years ago

Dec 18th, 2015
Yann Gandolfo

Yann had this 9 years ago

Yann had this 9 years ago

Aug 2nd, 2015