Bergström Wines

Cumberland Reserve Willamette Valley Pinot Noir

9.42 ratings
9.21 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Brash Higgins

Dark and dusty , stem savoury soy aniseed, road tar. With air starts to fly

Dark and dusty , stem savoury soy aniseed, road tar. With air starts to fly

Nov 16th, 2016
Allison R.

Roasted salmon & couscous & green beans & this Pinot... Fantastic!!

Roasted salmon & couscous & green beans & this Pinot... Fantastic!!

Mar 2nd, 2014