Benziger Family Winery

North Coast Sauvignon Blanc

8.720 ratings
-no pro ratings
North Coast, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Michelle Hale

Buttery, light and great for a warm summer meal!

Buttery, light and great for a warm summer meal!

1 person found it helpfulJul 7th, 2016
Robert Mitchell

Green apple, grapefruit. Very light bodied, tart acidity.

Green apple, grapefruit. Very light bodied, tart acidity.

Oct 23rd, 2019
Elizabeth Haven

Crisp delicious summer wine. Biodynamic farming is dope

Crisp delicious summer wine. Biodynamic farming is dope

Jun 18th, 2017
Sarah morgan

For the sauvignon blanc:
Strong pear and peach tones. Dry. Solid lunch wine.

For the sauvignon blanc:
Strong pear and peach tones. Dry. Solid lunch wine.

May 9th, 2017
Chris Cotton

Pale lemon color. Medium nose with green apple, citrus, and butter notes. High acid, medium body, with flavors of lemon, honeydew melon, green apple, vanilla, and minerality with a medium finish. A very good example. Paired with miso and sushi.

Pale lemon color. Medium nose with green apple, citrus, and butter notes. High acid, medium body, with flavors of lemon, honeydew melon, green apple, vanilla, and minerality with a medium finish. A very good example. Paired with miso and sushi.

Mar 24th, 2017
Andrew Fazekas

Cheap but I like it

Cheap but I like it

Jan 8th, 2017
Dominique Brunelle

Refreshing, crisp. Citrus notes but not overwhelming. Delicious, would buy again

Refreshing, crisp. Citrus notes but not overwhelming. Delicious, would buy again

Oct 2nd, 2016
Al Shikoh

Light straw color fading to watery meniscus. Lime, grapefruit, and melon on the nose. Unoaked, relatively light bodied, and crisp on the palate with bright acidity. Made from grapes grown using certified sustainable farming practices.

Light straw color fading to watery meniscus. Lime, grapefruit, and melon on the nose. Unoaked, relatively light bodied, and crisp on the palate with bright acidity. Made from grapes grown using certified sustainable farming practices.

Aug 30th, 2016
Alex Boese

Citrusy and smooth! Love it!

Citrusy and smooth! Love it!

Jul 17th, 2016
Bob Jarvis

Has balance not to much of anything in any one direction

Has balance not to much of anything in any one direction

Apr 1st, 2017