Benjamin Darnault

Vin de Pays d'Oc Dry Viognier

8.63 ratings

-no pro ratings

Languedoc Roussillon, France

Viognier

Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic

Top Notes For

CookDrinkFeast

8.2

#Viognier
The nose has notes if grapefruit and flowers. This is the dryest Viognier I have ever tasted. This wine tastes more like a Sauvignon Blanc from New Zealand. It is tasty, but not what I expected.

Aug 19th, 2020