Benjamin Bridge

Méthode Classique Rosé Blend

8.93 ratings
-no pro ratings
Annapolis Valley, Nova Scotia, Canada
Rosé Blend
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish
Top Notes For
Jonathan Steeves

Brilliant rose gold copper with fine bubbles. This is an elegant traditional method bubbly and a sure crowd pleaser. Meyer lemon, blood orange, baked lemon brioche, rose petal, wet stone minerality and near ripe nectarine. Crisp, refreshing, high acidity, dry, well balanced, well integrated. Pairs well with baked oysters in the half shell, BBQ chicken, and prosciutto with melon. @jonsteeves rated 91/100 - tasted June 2016.

Brilliant rose gold copper with fine bubbles. This is an elegant traditional method bubbly and a sure crowd pleaser. Meyer lemon, blood orange, baked lemon brioche, rose petal, wet stone minerality and near ripe nectarine. Crisp, refreshing, high acidity, dry, well balanced, well integrated. Pairs well with baked oysters in the half shell, BBQ chicken, and prosciutto with melon. @jonsteeves rated 91/100 - tasted June 2016.

Jun 19th, 2016
Cindy Spence

New years bubbles!!

New years bubbles!!

Jan 1st, 2016
TAKUJI

TAKUJI had this 8 years ago

TAKUJI had this 8 years ago

Jan 24th, 2016