Beni di Batasiolo

Vigneto Bofani Barolo Nebbiolo

8.94 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Sandy Madison

Very nice... Initially earthy, followed with dark fruits and a slightly dry finish. A nice complex Barolo.

Very nice... Initially earthy, followed with dark fruits and a slightly dry finish. A nice complex Barolo.

Dec 23rd, 2014
Jose Mestre

Jose had this 5 years ago

Jose had this 5 years ago

Dec 4th, 2015
Isaac Shomer

Isaac had this 5 years ago

Isaac had this 5 years ago

May 22nd, 2015
Bobby Rivera

Bobby had this 7 years ago

Bobby had this 7 years ago

Nov 26th, 2013