Beni di Batasiolo

Briccolina Barolo Nebbiolo

9.23 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Michael Meyer

I think their Cerequio fares better at this young age. Needs a lot of time but it will get there...

I think their Cerequio fares better at this young age. Needs a lot of time but it will get there...

Dec 15th, 2018
Gadji Gadjigoroev

Gadji had this 6 years ago

Gadji had this 6 years ago

Feb 8th, 2019
Bill DeMilt

Bill had this 6 years ago

Bill had this 6 years ago

Oct 8th, 2018