Bellitalia

Puglia Pinot Grigio

7.13 ratings
8.21 pro ratings
Puglia, Italy
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Riccardo L.

It's too warm in Puglia to make a good Pinot. Too much sugar.

It's too warm in Puglia to make a good Pinot. Too much sugar.

Oct 1st, 2016
Derek Causarano

Derek had this 9 years ago

Derek had this 9 years ago

May 29th, 2015
Cesc M
6.5

Cesc had this 10 years ago

Cesc had this 10 years ago

Feb 17th, 2015