Bedrock Wine Co.

Staves of Waidhofen Sauvignon Blanc

9.22 ratings
-no pro ratings
Sonoma County, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Stephen Redenbaugh

Lovely News Years traditional Pennsylvania Dutch meal of pork sausage, sauerkraut, and creamy mashed potatoes….and Morgan’s barrel fermented Sauvignon Blanc is rocking. Bone dry, fragrant, and medium weight stone fruit with impressive balance. Lively acidity with a deft touch on the oak…this wine is a near perfect match with the pork snd carb fest. Happy New Years Vinous posters.

Lovely News Years traditional Pennsylvania Dutch meal of pork sausage, sauerkraut, and creamy mashed potatoes….and Morgan’s barrel fermented Sauvignon Blanc is rocking. Bone dry, fragrant, and medium weight stone fruit with impressive balance. Lively acidity with a deft touch on the oak…this wine is a near perfect match with the pork snd carb fest. Happy New Years Vinous posters.

Jan 2nd, 2022
Sarah Oettel

Sarah had this 3 years ago

Sarah had this 3 years ago

Dec 24th, 2020