Bedrock Wine Co.

Old Vine Zinfandel

9.060 ratings
9.05 pro ratings
California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Geoff Troup

Sales Eder Brothers, Cellar Fine Wines

9.1

Showing so well for it’s restraint and balance, something not often said of Zinfandel. Baking spice, herbs, raspberry fruit, tannin and acidity in harmony. Quite precise and well made.

Showing so well for it’s restraint and balance, something not often said of Zinfandel. Baking spice, herbs, raspberry fruit, tannin and acidity in harmony. Quite precise and well made.

Nov 25th, 2018
John Skupny - Lang & Reed Wine Company

Cracking zin - just what we needed with great pizza. True to type - everything in place

Cracking zin - just what we needed with great pizza. True to type - everything in place

Apr 24th, 2018
Delectable Wine

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9.1

The 2017 Zinfandel Old Vine is gorgeous. Fresh, floral and beautifully perfumed, it is light on its feet yet delivers tons of flavor intensity. Super-ripe red cherry, red plum, cedar, tobacco and floral notes are all pushed forward. Silky tannins add to the wine's considerable appeal. The 2017 was aged 60% in foudres of various sizes and 40% in smaller French oak barrels. (Antonio Galloni, Vinous, May 2019)

The 2017 Zinfandel Old Vine is gorgeous. Fresh, floral and beautifully perfumed, it is light on its feet yet delivers tons of flavor intensity. Super-ripe red cherry, red plum, cedar, tobacco and floral notes are all pushed forward. Silky tannins add to the wine's considerable appeal. The 2017 was aged 60% in foudres of various sizes and 40% in smaller French oak barrels. (Antonio Galloni, Vinous, May 2019)

1 person found it helpfulSep 20th, 2019
Shengli Hu

Peach yogurt, yogurt, yogurt, yogurt/zinc... other than that, jammy bramble, black pepper, spearmint. Pretty pink/ruby at medium concentration. Little staining. Dry with ripe (overripe?!) attack. Moderate acidity and tight tannin. Full throttle.

Peach yogurt, yogurt, yogurt, yogurt/zinc... other than that, jammy bramble, black pepper, spearmint. Pretty pink/ruby at medium concentration. Little staining. Dry with ripe (overripe?!) attack. Moderate acidity and tight tannin. Full throttle.

1 person found it helpfulApr 27th, 2018
Kristina A.

With Kari and Jen, too Cobra night out

With Kari and Jen, too Cobra night out

Dec 15th, 2022
Stephen Redenbaugh

Home made pizza and Bedrock OV Zin? No brainer...14.5 but no noticeable heat after 7 years. Chewy, black-fruit and nice balance. This Zin rocks for less than $25 and works amazingly well with hen-of-the-wood mushrooms and thin sliced pepperoni.

Home made pizza and Bedrock OV Zin? No brainer...14.5 but no noticeable heat after 7 years. Chewy, black-fruit and nice balance. This Zin rocks for less than $25 and works amazingly well with hen-of-the-wood mushrooms and thin sliced pepperoni.

Jan 15th, 2021
Jeffrey Horvath

Great burger wine. Great value.

Great burger wine. Great value.

Sep 20th, 2018
Michal Sulkowski

Great wine at even a better price. Try it. You won’t be disappointed. Yabadabadoo!!!

Great wine at even a better price. Try it. You won’t be disappointed. Yabadabadoo!!!

May 24th, 2018
Graham

So good for the price. Better after a few days.

So good for the price. Better after a few days.

Apr 28th, 2018
Noah Hyte

Tart, ripe and well paired with rustic fare. Tobacco and spice

Tart, ripe and well paired with rustic fare. Tobacco and spice

Apr 25th, 2018