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Barons

Red Mountain Cabernet Sauvignon

8.63 ratings
8.91 pro ratings
Red Mountain, Columbia Valley, Oregon/Washington, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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BaronsRed Mountain, Columbia ValleyCabernet Sauvignon
Top Notes For
James Forsyth
8.9

A freeze in October during harvest resulted in the early picking of half the vineyard and the loss of the other half.

Dark purple, black fruit, nutmeg, licorice, toast. Ripe verging on stewed fruit coming through. Grippy tannins starting to resolve nicely.
#wbc18

A freeze in October during harvest resulted in the early picking of half the vineyard and the loss of the other half.

Dark purple, black fruit, nutmeg, licorice, toast. Ripe verging on stewed fruit coming through. Grippy tannins starting to resolve nicely.
#wbc18

Oct 6th, 2018
Frank Wilson
8.3

Can really benefit from decanting.... Oaky

Can really benefit from decanting.... Oaky

Dec 18th, 2014
Richard Garzon
8.6

Richard had this 10 years ago

Richard had this 10 years ago

Nov 11th, 2013