Baricci

Brunello di Montalcino Sangiovese

8.95 ratings

-no pro ratings

Montalcino, Siena, Tuscany, Italy

Sangiovese

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

9.2

Drank this vintage a couple of years ago; liked it much better now. Full fruit -- someone called it "jammy," and they were right!

Drank this vintage a couple of years ago; liked it much better now. Full fruit -- someone called it "jammy," and they were right!

Dec 2nd, 2015

8.5

A great example of how Italian fruit/berry structure, along with low alcohol, make a perfect complement to Tuscan cuisine.

A great example of how Italian fruit/berry structure, along with low alcohol, make a perfect complement to Tuscan cuisine.

Feb 27th, 2013

9.0

Patrick had this 10 years ago

Patrick had this 10 years ago

Jul 19th, 2015

8.7

jason had this 12 years ago

jason had this 12 years ago

Aug 3rd, 2013