Barboursville Vineyards

Reserve Sangiovese

9.33 ratings
-no pro ratings
Monticello, Central Region, Virginia, USA
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Cassi

Love this red from VA! Ashley loved it too!

Love this red from VA! Ashley loved it too!

Dec 28th, 2017
Ben L

Don't expect the tannins of an italian sangiovese. This wine felt more like a soft Beaujolais than anything I usually drink.

Don't expect the tannins of an italian sangiovese. This wine felt more like a soft Beaujolais than anything I usually drink.

Oct 25th, 2017
Michael Zirkle

Michael had this 6 years ago

Michael had this 6 years ago

May 11th, 2018