Barboursville Vineyards

Cuvée 1814 Brut Pinot Noir

9.013 ratings
-no pro ratings
Oltrepo Pavese, Pavia, Lombardia, Italy
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Matt Waring

Nice sparkling wine produced from 100% Pinot Noir in Italy. Lots of pear, some lemon, and water crackers.

Nice sparkling wine produced from 100% Pinot Noir in Italy. Lots of pear, some lemon, and water crackers.

Jan 28th, 2024
Mel L
8.9

A lovely sparkling wine with notes of lemon and pear. A bubbly tart explosion in my mouth - highly recommended if you are looking for a Virginian sparkling wine!

A lovely sparkling wine with notes of lemon and pear. A bubbly tart explosion in my mouth - highly recommended if you are looking for a Virginian sparkling wine!

Jun 5th, 2018
Genevieve L

100% Pinot noir from Monticello AVA. 100% decent! Cheers!

100% Pinot noir from Monticello AVA. 100% decent! Cheers!

Oct 3rd, 2016
Ron Quinlan

A little dry for Lara, but a nice taste.

A little dry for Lara, but a nice taste.

Jan 3rd, 2015
Bromento Mori

Snowday bubbles.

Snowday bubbles.

Feb 12th, 2014
Karen Rohrer

Karen had this 3 years ago

Karen had this 3 years ago

Dec 26th, 2020
Matt Whitehouse

Matt had this 5 years ago

Matt had this 5 years ago

Aug 27th, 2019
C D
8.9

C had this 6 years ago

C had this 6 years ago

Jun 29th, 2018
Josh Mersfelder

Josh had this 6 years ago

Josh had this 6 years ago

Jan 1st, 2018
Brian Smith

Brian had this 7 years ago

Brian had this 7 years ago

Apr 2nd, 2017