Banfi

Rosso di Montalcino Sangiovese

8.76 ratings

-no pro ratings

Montalcino, Siena, Tuscany, Italy

Sangiovese

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

Jess

8.8

Pale-medium ruby color.
Aromas of red fruit, spice.
Dry. Flavors of red fruit, raspberry, cherry, cranberry, spice, nutmeg, clove. Rich, firm tannins.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 3/5