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Balthasar Ress

Von Unserm Rheingau Pinot Noir

8.82 ratings
8.81 pro ratings
Rheingau, Germany
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Balthasar RessRheingau, GermanyPinot Noir
Top Notes For
Eric Grasser
8.8

Quality entry level German Pinot Noir. The fruit is dark and rich (currants, cherries) but not forward or dominant. Medium level and present acidity. Layered with black licorice and aging orange peel. A small touch of moist earth, bark and smoked spices. Would be interesting as a BTG selection

Quality entry level German Pinot Noir. The fruit is dark and rich (currants, cherries) but not forward or dominant. Medium level and present acidity. Layered with black licorice and aging orange peel. A small touch of moist earth, bark and smoked spices. Would be interesting as a BTG selection

Mar 6th, 2025
Doug Adams
8.9

2022

2022

Nov 22nd, 2023