Bacchus Cellars (David Gordon)

Ginger's Cuvée California Pinot Noir

8.824 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David Lincoln

On day two and three it was humming.

On day two and three it was humming.

Sep 25th, 2018
Carly Kendrick

I’m obsessed
Melissa wine.

I’m obsessed
Melissa wine.

May 12th, 2018
Erica Young

A little fruit forward for me, but a solid and affordable Pinot noir.

A little fruit forward for me, but a solid and affordable Pinot noir.

Mar 20th, 2018
Jonathan Vera

Meh

Feb 5th, 2018
Warren Cohen

Great value, earthy with solid Pinot Noir fruit.

Great value, earthy with solid Pinot Noir fruit.

Jan 27th, 2018
Brittany Brown

Smooth, full, rich

Smooth, full, rich

Jan 1st, 2018
Heather Cannon

Very nice medium bodied pinot noir

Very nice medium bodied pinot noir

Dec 29th, 2017
David Mark

Buy again. Mild, good fruit, not sour.

Buy again. Mild, good fruit, not sour.

Sep 3rd, 2017
Shane ellement

Shane had this 5 years ago

Shane had this 5 years ago

Mar 17th, 2019
Naomi Hendricks Scharkopf

Naomi had this 6 years ago

Naomi had this 6 years ago

Aug 5th, 2018