Baccà

Bussia Barolo Nebbiolo

8.99 ratings
9.21 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jim Restrepo

Medium body. Smooth. Great with Salmon

Medium body. Smooth. Great with Salmon

Oct 6th, 2018
TPC
8.7

Dried fruit, rose, and leather nose. Medium bodied, deep acidity with notes of balsamic and red licorice. Tannic long lingering finish. Drinks nicely, but was better on day 2-3. May need more time in bottle to come together and balance the acidity.

Dried fruit, rose, and leather nose. Medium bodied, deep acidity with notes of balsamic and red licorice. Tannic long lingering finish. Drinks nicely, but was better on day 2-3. May need more time in bottle to come together and balance the acidity.

Jul 25th, 2017
Carla Hine

A weird mix of VA and TCA.

A weird mix of VA and TCA.

Mar 13th, 2016
Justin Petrisek

Justin had this 8 years ago

Justin had this 8 years ago

Aug 23rd, 2016
Henrik Poulsen

Henrik had this 7 years ago

Henrik had this 7 years ago

Dec 12th, 2016
Cliff Britt

Cliff had this 4 years ago

Cliff had this 4 years ago

Jan 8th, 2020
dave v
9.4

dave had this 4 years ago

dave had this 4 years ago

Dec 8th, 2019
Peter Morelli

Peter had this 6 years ago

Peter had this 6 years ago

Feb 25th, 2018
Kristin Peptis

Kristin had this 8 years ago

Kristin had this 8 years ago

May 19th, 2016
Jeremy Wintroub

Jeremy had this 8 years ago

Jeremy had this 8 years ago

Feb 27th, 2016