Babcock

Ocean's Ghost Pinot Noir

9.313 ratings
9.15 pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Nate Axline

Full, delicate red fruits, a little hot

Full, delicate red fruits, a little hot

Oct 7th, 2016
Scott@Mister A’s-San Diego

2012 vintage. Big eucalyptus, raisin nose. Big body and extracted with stemminess, tobacco, carmelized cranberry, orange zest. Intense and a little over the top.

2012 vintage. Big eucalyptus, raisin nose. Big body and extracted with stemminess, tobacco, carmelized cranberry, orange zest. Intense and a little over the top.

Dec 16th, 2016
Corey Lair

Delicious

Delicious

May 2nd, 2016
Rooted Vine Tours

Great pinot, will improve with age.

Great pinot, will improve with age.

Dec 30th, 2014
Nate Axline

Nate had this 7 years ago

Nate had this 7 years ago

Nov 20th, 2017
Ann Altman

Wine Manager Young's

9.2

Ann had this 10 years ago

Ann had this 10 years ago

Apr 25th, 2015
Nate Axline

Nate had this 10 years ago

Nate had this 10 years ago

Oct 31st, 2014
Adam Jesberger

Adam had this 10 years ago

Adam had this 10 years ago

Oct 3rd, 2014
t sato
9.6

t had this 4 years ago

t had this 4 years ago

Aug 22nd, 2020
Arlene Jiménez

Arlene had this 9 years ago

Arlene had this 9 years ago

Feb 8th, 2016