Azienda Vitivinicola Sobrero

Ciabot Tanasio Barolo Nebbiolo

9.16 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Top Notes For
Meg
9.3

When I first moved to NY, I worked with a guy who was, well, maybe connected. Like Tony Soprano connected. And he went to I Trulli a LOT. And so I was inspired to try it and it. was. good. Back for only my 2nd time, the all-Italian wine list is certainly intimidating, but I know the Nebbiolo grape, as finicky as it may be, is one people respect, and nurture, and cultivate into something gorgeous. This Barolo is awesomely-paired with my arugula and fresh parm salad - star anise (maybe a theme here?!), cherry, blackberry to the nose. I respect a good Barolo in that this grape requires optimal conditions to flourish, and altho it's such a small part of the Piedmont output, it's often the most coveted. I Trulli love you. 😉 Now bring on the pasta! #bepicky #barolo

When I first moved to NY, I worked with a guy who was, well, maybe connected. Like Tony Soprano connected. And he went to I Trulli a LOT. And so I was inspired to try it and it. was. good. Back for only my 2nd time, the all-Italian wine list is certainly intimidating, but I know the Nebbiolo grape, as finicky as it may be, is one people respect, and nurture, and cultivate into something gorgeous. This Barolo is awesomely-paired with my arugula and fresh parm salad - star anise (maybe a theme here?!), cherry, blackberry to the nose. I respect a good Barolo in that this grape requires optimal conditions to flourish, and altho it's such a small part of the Piedmont output, it's often the most coveted. I Trulli love you. 😉 Now bring on the pasta! #bepicky #barolo

Jul 6th, 2016
John Simmer

Very good

Very good

Jun 12th, 2016
Dan Peirson

Outstanding. Rich ripe fruit. Great length.

Outstanding. Rich ripe fruit. Great length.

Mar 6th, 2016
Michele Genna

Michele had this 5 years ago

Michele had this 5 years ago

Jun 22nd, 2019
Joakim Sarnstedt

Joakim had this 6 years ago

Joakim had this 6 years ago

Feb 17th, 2018