Azienda Agricola Stra

La Volta Barolo Nebbiolo

9.22 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Daniel Bloom

N: Classic tar, roses, iron( blood). Woods and herbs. Delicious, deep nose.
Some cigar box/cedar too.
P: On it’s own, even after 2 hrs out, a tannic beastie. W some protein, cherries, roses, cocoa, juicy and bright.
The kind of Barolo that could live 30 plus yrs.@ BaroloWineClub
Thanks

N: Classic tar, roses, iron( blood). Woods and herbs. Delicious, deep nose.
Some cigar box/cedar too.
P: On it’s own, even after 2 hrs out, a tannic beastie. W some protein, cherries, roses, cocoa, juicy and bright.
The kind of Barolo that could live 30 plus yrs.@ BaroloWineClub
Thanks

Dec 15th, 2022
Chip Habegger

Delicious. Shows great typicity of Barolo Nebbiolo: dark berries / black cherry up front but leans more leathery, earthy, tobaccoish. Lingers wonderfully long.

Delicious. Shows great typicity of Barolo Nebbiolo: dark berries / black cherry up front but leans more leathery, earthy, tobaccoish. Lingers wonderfully long.

Sep 9th, 2022