Azienda Agricola Stanislao Radikon

"S" Slatnik Venezia Giulia Chardonnay Tocai Friulano

9.2259 ratings
9.364 pro ratings
Friuli-Venezia Giulia, Italy
Tocai Friulano, Chardonnay
Top Notes For
Justin Bothur

All the orchard fruit, cider. Honey, jasmine and tea one would want from Chardonnay 12 days on the skins. It’s just with Radikon, one always expects chewier but I believe this to be a deliberate introductory experience.

All the orchard fruit, cider. Honey, jasmine and tea one would want from Chardonnay 12 days on the skins. It’s just with Radikon, one always expects chewier but I believe this to be a deliberate introductory experience.

Oct 23rd, 2020
Lee Pitofsky

*didn’t take notes

*didn’t take notes

Mar 12th, 2019
Daniel McGeough

Yummy 😋!!

Yummy 😋!!

Feb 20th, 2019
Shengli Hu

Orange peel, kumquat, and lemon curd... with a copious dose of wild herbs and drying tannins.

Orange peel, kumquat, and lemon curd... with a copious dose of wild herbs and drying tannins.

Nov 13th, 2018
Brash Higgins

Herbal complexity, marmalade tones. Quite something, has miles to go

Herbal complexity, marmalade tones. Quite something, has miles to go

Apr 12th, 2018
Josh Morgenthau

Really excellent orange wine... all the kaleidoscopic flavor and aromatic progression that make good skin contact wines enjoyable. Though would have liked more acid.

Really excellent orange wine... all the kaleidoscopic flavor and aromatic progression that make good skin contact wines enjoyable. Though would have liked more acid.

Mar 1st, 2018
Johan Larsson

Owner/Sommelier tapasbar

8.5

Behöver låååång tid på karaff innan det börjar öppna upp, inte helt såld tyvärr.

Behöver låååång tid på karaff innan det börjar öppna upp, inte helt såld tyvärr.

Feb 3rd, 2018
Raymond Domenico

What. Is. Happening. Been searching for this stuff for too long! Poured it next to my family's "orange wine", same color. 3 week skin maceration like us. It smells of petroleum and warm peach (lifesavers in your car), tastes a touch of sour and the fruit softens. It is heavy like our whites, minus the higher alcohol bite. Not over priced, it's worth it.

What. Is. Happening. Been searching for this stuff for too long! Poured it next to my family's "orange wine", same color. 3 week skin maceration like us. It smells of petroleum and warm peach (lifesavers in your car), tastes a touch of sour and the fruit softens. It is heavy like our whites, minus the higher alcohol bite. Not over priced, it's worth it.

2 people found it helpfulMar 9th, 2015
Saman Hosseini

Writer Maison Abattoir

9.1

Serious depth and concentration. Peach, bruised apple, bay leaf. Pairs successfully with fennel/carrot/mustard/dill/salmon.

Serious depth and concentration. Peach, bruised apple, bay leaf. Pairs successfully with fennel/carrot/mustard/dill/salmon.

1 person found it helpfulAug 8th, 2015
Adam Crane

Got richer as it opened up. Delicious! #orangewine

Got richer as it opened up. Delicious! #orangewine

1 person found it helpfulApr 5th, 2015