
Earthy, leather, and what is that?...smoked paprika? Age has softened the tannins as well as the fruit leaving a complex palate.
Earthy, leather, and what is that?...smoked paprika? Age has softened the tannins as well as the fruit leaving a complex palate.
Dec 7th, 2014
Italian Cabernet Sauvignon, from 2004, this is one of the best wines I have ever had for under $20. Great in all the ways that matter: color, aroma, palate and finish. Traditional Cab notes abound but the clincher is the haunting and elegant finish of violets.
Italian Cabernet Sauvignon, from 2004, this is one of the best wines I have ever had for under $20. Great in all the ways that matter: color, aroma, palate and finish. Traditional Cab notes abound but the clincher is the haunting and elegant finish of violets.
Aug 19th, 2013