Azienda Agricola Nugnes
Caleno Riserva Falerno Del Massico Aglianico
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15.5/20 (87/100)
Дуб, дерево, много молотого перца, черничный джем с апельсиновой цедрой. Тело довольно полное, кислотность, суховатые танины. Можжевельник, сушеная вишня. Много дуба.
15.5/20 (87/100)
Дуб, дерево, много молотого перца, черничный джем с апельсиновой цедрой. Тело довольно полное, кислотность, суховатые танины. Можжевельник, сушеная вишня. Много дуба.
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Too much oak. Too much hbs too much extract. Unfortunate
Too much oak. Too much hbs too much extract. Unfortunate
Dec 1st, 2014
Had this 2 years ago, and thought it was slightly disjointed. And clearly overoaked.
Today it’s showing considerably better than it did back then. Oak is resolving, fruit still standing tall.
Very nice wine, albeit a tad too extracted and overdone for my taste.
Had this 2 years ago, and thought it was slightly disjointed. And clearly overoaked.
Today it’s showing considerably better than it did back then. Oak is resolving, fruit still standing tall.
Very nice wine, albeit a tad too extracted and overdone for my taste.
Fascinating deep purple wine with luscious red and dark fruit flavors and sufficient tannins to last for many years.
Fascinating deep purple wine with luscious red and dark fruit flavors and sufficient tannins to last for many years.
May 26th, 2018
Oak. Oak & more oak. Almost reminds me of bourbon.
Oak. Oak & more oak. Almost reminds me of bourbon.
Feb 5th, 2017
Enormous concentration, blackberry puree, balsam, cinnamon and cloves, ink, paint, some earthy notes too. Still pretty woodsy in the mouth, so this needs some serious integration. Hopefully the fruit survives...
Enormous concentration, blackberry puree, balsam, cinnamon and cloves, ink, paint, some earthy notes too. Still pretty woodsy in the mouth, so this needs some serious integration. Hopefully the fruit survives...
Jun 7th, 2016