Rubber and coffee grounds at first, but it’s just some primary funk blowing off. Then sappy with tamarind, nice texture and sweetness. Intriguing, and increasingly delicious.
Rubber and coffee grounds at first, but it’s just some primary funk blowing off. Then sappy with tamarind, nice texture and sweetness. Intriguing, and increasingly delicious.
1 person found it helpfulJun 27th, 2022