Alba, Cuneo, Piedmont, Italy
Deep red. Smoky meats on the nose. Velvety mouthfeel - sour cherries - vanilla- anise - sharp finish. Som loves this one. And We just met Wolfgang Puck. Good wine good day ;)
Deep red. Smoky meats on the nose. Velvety mouthfeel - sour cherries - vanilla- anise - sharp finish. Som loves this one. And We just met Wolfgang Puck. Good wine good day ;)
May 12th, 2016Not my favorite grape but this one is very good. One if the best producers in Barnaresco
Not my favorite grape but this one is very good. One if the best producers in Barnaresco
Oct 8th, 2013So easy to drink. Blas thinks it tastes like the earth. I think it dangerously smooth and very special.
So easy to drink. Blas thinks it tastes like the earth. I think it dangerously smooth and very special.
Feb 11th, 2018
Upon brief oxidation: great and beef-suited. 14/10-2016
Upon brief oxidation: great and beef-suited. 14/10-2016
Oct 14th, 2016
Intense and deep violet color in the glass. Extremely ripe and juicy berries. Vanilla notes. Medium body. It is extremely tight when uncorked - let this breathe a bit and it will shine.
Intense and deep violet color in the glass. Extremely ripe and juicy berries. Vanilla notes. Medium body. It is extremely tight when uncorked - let this breathe a bit and it will shine.
Apr 11th, 2016
Crisp acidity and great for red meat. Lighter feel than it smells.
Crisp acidity and great for red meat. Lighter feel than it smells.
Mar 12th, 2016
Spice, red raspberries and lavender.
Spice, red raspberries and lavender.
Jan 10th, 2015
Barbara d'Alba
Vigne a Serraboella 2012
Ax Agr f.lli cigliuli
Barbara d'Alba
Vigne a Serraboella 2012
Ax Agr f.lli cigliuli
