Starts with green apple, honey suckle, then opens up to dandelion notes with tons of honey and flinty minerality on the nose. Flinty notes continue on the palate along with savory herb and definite white pepper notes, an oily texture and yet a mouthwatering finish.
Starts with green apple, honey suckle, then opens up to dandelion notes with tons of honey and flinty minerality on the nose. Flinty notes continue on the palate along with savory herb and definite white pepper notes, an oily texture and yet a mouthwatering finish.
Apr 9th, 2017
Really nice mix of salt, apple, cabbage, daffodil? Over a solid body. Recommended for pasta alle vongole...
Really nice mix of salt, apple, cabbage, daffodil? Over a solid body. Recommended for pasta alle vongole...
May 17th, 2016
Castelli Di Jesi, Ancona, Marche, Italy
