Azienda Agricola Barni

Bramaterra Nebbiolo

9.31 ratings
-no pro ratings
Bramaterra, Biella - Vercelli, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Andrew Schirmer

Young and primary but opened for science and for the simple reason we had one on hand and wanted nebbiolo with grilled sausages & risotto. Starting to develop- camphor, high acid, chewy tannin, good fruit. A certain elegance that will only come to the fore as the tannins integrate. Fabulous 🙏🏼 @Lyle Fass

Young and primary but opened for science and for the simple reason we had one on hand and wanted nebbiolo with grilled sausages & risotto. Starting to develop- camphor, high acid, chewy tannin, good fruit. A certain elegance that will only come to the fore as the tannins integrate. Fabulous 🙏🏼 @Lyle Fass

Jul 21st, 2023