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Azelia

Bricco Fiasco Barolo Nebbiolo

8.94 ratings
8.71 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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AzeliaBarolo, CuneoNebbiolo
Top Notes For
Tom Gendall
8.7

Starting to be maderized.

Starting to be maderized.

Apr 28th, 2015
Elizabeth
9.2

Smoke on the nose. Violets, smoked meat, 97 and still retaining dark red fruits on the nose.

Smoke on the nose. Violets, smoked meat, 97 and still retaining dark red fruits on the nose.

May 20th, 2017
Victor Mauad
8.8

Victor had this 2 years ago

Victor had this 2 years ago

Jan 15th, 2023
Shanon Stark
9.0

Shanon had this 5 years ago

Shanon had this 5 years ago

Sep 13th, 2019