Azelia

Barolo Nebbiolo

9.138 ratings
9.18 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Top Notes For
Michael Descamps

In terms of Barolo, Azelia rarely disappoints. This young 2011 normale has that textbook mix of tar, rose petals, and candied cherry on the nose. Tannins are grippy but not at all harsh. This is so pretty now despite how young it is. #azeliabarolo

In terms of Barolo, Azelia rarely disappoints. This young 2011 normale has that textbook mix of tar, rose petals, and candied cherry on the nose. Tannins are grippy but not at all harsh. This is so pretty now despite how young it is. #azeliabarolo

Jan 11th, 2016
Matt Lasater

Really fun and hits what I look for in Barolo. Very pretty aromatics. Tannins still need to resolve but with the proper meal this wine would work

Really fun and hits what I look for in Barolo. Very pretty aromatics. Tannins still need to resolve but with the proper meal this wine would work

Aug 27th, 2015
Blake Leja

Sommelier Prosecco Restaurant

8.9

A little tight, but hey...It's young!

A little tight, but hey...It's young!

Aug 26th, 2015
Joy Lindholm

Sales Synergy Fine Wines

9.0

Love the 2011s for early consumption.

Love the 2011s for early consumption.

Aug 15th, 2015
Will M
9.0

Trina had it at Ampersand. Loved it.

Trina had it at Ampersand. Loved it.

Feb 12th, 2017
Chris Sowick

Excellent Barolo for the price. Big ripe tannins. $60 at Pazzo Pomodoro,

Excellent Barolo for the price. Big ripe tannins. $60 at Pazzo Pomodoro,

Dec 1st, 2016
Lauren Creaser

I love this Barolo. Soft tannins, dark fruit and smooth finish. Brings me back to Italy. Could drink this every night!

I love this Barolo. Soft tannins, dark fruit and smooth finish. Brings me back to Italy. Could drink this every night!

May 3rd, 2016
Kate West

Loved this wine. Very smooth and balanced.

Loved this wine. Very smooth and balanced.

Jan 22nd, 2016
Patrick Rauber

On day one this wine showed moments of dark fruit and mint. On day two it opened to a greater level and showed dark berries, minty chocolate, and elements of oak influence wafting in and out.

On day one this wine showed moments of dark fruit and mint. On day two it opened to a greater level and showed dark berries, minty chocolate, and elements of oak influence wafting in and out.

Nov 5th, 2015
Lauren Tilot

Amazing with the truffle risotto and the duke steak

Amazing with the truffle risotto and the duke steak

Aug 13th, 2015