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Ayoub

Estate Vineyard Pinot Noir

9.215 ratings
9.02 pro ratings
Dundee Hills, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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AyoubDundee Hills, Willamette ValleyPinot Noir
Top Notes For
Christy Canterbury MW

Master of Wine

9.3

Pure & bold on the nose with fierce, youthful force. A bit pent-up and in need of more time but still enjoyable now!

Pure & bold on the nose with fierce, youthful force. A bit pent-up and in need of more time but still enjoyable now!

Feb 15th, 2016
Edward Nelson
9.1

Thin but flavorful. Fruitbomb. Maybe a but better@if younger. Flying solo.

Thin but flavorful. Fruitbomb. Maybe a but better@if younger. Flying solo.

Mar 15th, 2024
Boxer Briefs

I'm partial, I love these wines. Raspberry & underlying barrel spice create layers. Early, but the 14's will be opened young. One of the better tasting "room" experiences in Oregon. Paired with Lucky the Goat's Leg Nachos & a seared plum sauce. Good, really good.

I'm partial, I love these wines. Raspberry & underlying barrel spice create layers. Early, but the 14's will be opened young. One of the better tasting "room" experiences in Oregon. Paired with Lucky the Goat's Leg Nachos & a seared plum sauce. Good, really good.

Jul 24th, 2016
Fred Calatayud
9.5

Mo Ayoub’s Estate Pinot from Dundee in Willamette paired with Thanksgiving dinner - perfect match. Light to medium body, with cherry, forest floor, vanilla and baking spice all coming together perfectly in this 2014 estate bottling. Tasted it in Mo’s kitchen years ago and enjoyed my bottle today.

Mo Ayoub’s Estate Pinot from Dundee in Willamette paired with Thanksgiving dinner - perfect match. Light to medium body, with cherry, forest floor, vanilla and baking spice all coming together perfectly in this 2014 estate bottling. Tasted it in Mo’s kitchen years ago and enjoyed my bottle today.

Nov 26th, 2021
Larry Frierson
9.5

Not Brittan. A very limited bottling of Estate Pinot that was whole cluster fermented. Black fruit with lots of everything. Very Dujac like. Will live for 25 years. One of the very best OR Pinots ever.

Not Brittan. A very limited bottling of Estate Pinot that was whole cluster fermented. Black fruit with lots of everything. Very Dujac like. Will live for 25 years. One of the very best OR Pinots ever.

Jul 21st, 2016
Jocelyn Yard
9.2

Whole Cluster

Whole Cluster

Jul 14th, 2016
Keith Johnson
8.7

Keith had this 10 years ago

Keith had this 10 years ago

Mar 13th, 2014
Cindy Minucci
9.1

Cindy had this 3 years ago

Cindy had this 3 years ago

Nov 1st, 2020
Will Bean
9.0

Will had this 4 years ago

Will had this 4 years ago

Dec 23rd, 2019
Betsy Schermer
9.4

Betsy had this 6 years ago

Betsy had this 6 years ago

Sep 22nd, 2018