Avinyó
Brut Reserva Cava
Penedés, Catalunya, Spain
Macabeo
Manchego & Parmesan
Top Notes For
This organic vintage Cava has been aged at least 18 months before being disgorged. It’s delightful with lively acidity. Green apple, Bosc Pear, lemon zest with salinity and hint of creme fraiche.
This organic vintage Cava has been aged at least 18 months before being disgorged. It’s delightful with lively acidity. Green apple, Bosc Pear, lemon zest with salinity and hint of creme fraiche.
1 person found it helpfulMay 23rd, 2020Very drinkable. Early, bread and pear on the nose. Palate is grapefruit and pear with nice acidity
Very drinkable. Early, bread and pear on the nose. Palate is grapefruit and pear with nice acidity
Dec 8th, 2019