Avignonesi

Rosso di Toscana Sangiovese Blend

9.01 ratings
-no pro ratings
Tuscany, Italy
Sangiovese, Cabernet Sauvignon, Merlot
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Greg

Great. 2006, and still juicy, bright tannins, and great refreshing balance 10 years later.

Great. 2006, and still juicy, bright tannins, and great refreshing balance 10 years later.

Dec 4th, 2016