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Averill Creek Vineyard

Cowichan Valley Pinot Noir

9.41 ratings
-no pro ratings
Cowichan Valley, Vancouver Island, British Columbia, Canada
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Averill Creek VineyardCowichan Valley, Vancouver IslandPinot Noir
Top Notes For
Eldon Sproule
9.4

If you can get a back vintage of this wine, do it. Peppery on the tip of the tongue, lush tannins, ripe red raspberries and currants, tobacco. Everything you could want from a northwest Pinot noir. Decanted for 3 hours.

If you can get a back vintage of this wine, do it. Peppery on the tip of the tongue, lush tannins, ripe red raspberries and currants, tobacco. Everything you could want from a northwest Pinot noir. Decanted for 3 hours.

Jul 20th, 2020