Athena Vineyards

California Pinot Noir

8.45 ratings
8.01 pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Adam Kincaid

Gritty and thick. Bland and strong. Pinot should be graceful and sexy, slightly funky and shy. This is not ideal.

Gritty and thick. Bland and strong. Pinot should be graceful and sexy, slightly funky and shy. This is not ideal.

1 person found it helpfulAug 1st, 2019
Kyle Masson

Warm Carmel & vanilla (almost sweet), medium bodied, low acidity, soft water finish.

Warm Carmel & vanilla (almost sweet), medium bodied, low acidity, soft water finish.

Sep 27th, 2019
Trina Willis

Trina had this 4 years ago

Trina had this 4 years ago

Aug 5th, 2020
Mark Frigo

Mark had this 5 years ago

Mark had this 5 years ago

May 9th, 2020
MP
7.3

MP had this 5 years ago

MP had this 5 years ago

Apr 2nd, 2020