Arnot-Roberts

Peter Martin Ray Vineyard Pinot Noir

9.63 ratings
-no pro ratings
Santa Cruz Mountains, San Francisco Bay, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Michael Sinowitz

Light, red fruit, juicy and a little crunchy. Very tasty.

Light, red fruit, juicy and a little crunchy. Very tasty.

Dec 17th, 2020
Michael Sinowitz

Crunchy red fruit. Quite good.

Crunchy red fruit. Quite good.

Sep 14th, 2020
Alex Spoto

Lively, bright acid, tart greens, but integrated (w age?). Like a fog laden cherry or fig orchard. Sweets rolled off by a wet stone rushing creek sort of minerality. Like a rainbow trout dudded out in mountain wear. Has style, marks its time, and is perhaps a somewhat ideal take on CA coastal pinot. Santa Cruz mountains. Wow.

Lively, bright acid, tart greens, but integrated (w age?). Like a fog laden cherry or fig orchard. Sweets rolled off by a wet stone rushing creek sort of minerality. Like a rainbow trout dudded out in mountain wear. Has style, marks its time, and is perhaps a somewhat ideal take on CA coastal pinot. Santa Cruz mountains. Wow.

Apr 4th, 2024
Sean Peay

Sean had this 7 months ago

Sean had this 7 months ago

Oct 6th, 2023
Hanna St. Marie

Hanna had this 4 years ago

Hanna had this 4 years ago

Oct 25th, 2020
Russell Filipski

Russell had this 4 years ago

Russell had this 4 years ago

Mar 22nd, 2020