This is all the things you want from Cru Beaujolais! Smoked pepper salami, dark plum, violets, blackcherry and lifted carbonics. Juicy, with racy minerality and firm acidity. There’s just enough structure back by boisenberry and plum fruit. Balanced. Decent length. Excellent QPR.
This is all the things you want from Cru Beaujolais! Smoked pepper salami, dark plum, violets, blackcherry and lifted carbonics. Juicy, with racy minerality and firm acidity. There’s just enough structure back by boisenberry and plum fruit. Balanced. Decent length. Excellent QPR.
Jan 17th, 2020
Saint-Amour, Beaujolais, Burgundy, France
